A Culinary Odyssey from the Carolinas
Prepare your taste buds, Los Angeles! Bojangles, the beloved Southern fast-food gem, is embarking on a culinary adventure that will bring the iconic flavors of the Carolinas to the Golden State. The fried chicken and biscuit paradise has announced plans to spread its wings across 30 locations in Los Angeles County, starting in 2025.
A Franchise Venture with a Passionate Drive
Leading the charge is Lorenzo Boucetta, a seasoned franchisee from Los Angeles, and Poulet Brothers, LLC, a dynamic team dedicated to igniting Bojangles’ presence in the Southland. Boucetta’s unwavering enthusiasm for the brand shines through as he shares, “From the moment I first savored Bojangles, I knew this was an opportunity I couldn’t pass up. The delectable chicken, mouthwatering biscuits, and incredible support system made my decision a clear choice.”
A Tapestry of Flavors
Bojangles’ menu is a symphony of Southern flavors, featuring Cajun-seasoned fried chicken that exudes crispy perfection. But the culinary journey doesn’t end there – buttermilk biscuits, fluffy and golden brown, provide the perfect canvas for a range of optional fixings, turning each bite into a customized extravaganza.
Expansion Across the Golden State
The L.A. County locations will join Bojangles’ ever-growing empire of over 800 restaurants across the United States. The chain, which has been gracing taste buds since its humble beginnings in Charlotte in 1977, now boasts a presence in 16 states, including its heartland in North Carolina, South Carolina, and Georgia. Last month, Bojangles spread its wings to Phoenix, expanding its reach beyond its traditional Southeastern stomping grounds.
A Promise of Continued Growth
LA News Center has learned that Bojangles is not setting limits on its Golden State adventure. As the company stated in its announcement, “franchising opportunities in other ‘prime’ California areas are available,” signaling its intent to establish a prominent footprint throughout the vibrant state.
An Anticipation that Sizzles
“We are thrilled to introduce Bojangles to the discerning palates of Los Angeles residents,” said Bojangles CEO Jose Armario. “Our first California location is set to open next year, and we can’t wait to witness the excitement that will follow as we bring the irresistible tastes of the South to the West Coast.”
So, get ready, Los Angeles! Bojangles is preparing to spice up your fast-food scene with a culinary infusion that will leave your taste buds dancing and your Southern cravings satisfied. The journey begins soon, so stay tuned for updates and prepare to embrace the delectable invasion from the Carolinas!
